IX GASTRONOMIC CONGRESS AT SAN SEBASTIAN
Food for design will be one of the lecturers at the 9th gastronomic congress in San Sebastian together with the belgian top chef Sang Hoon Degeimbre of L'air du temps. This congress hosts some of the top chefs in the world like Ferran Adria, Grant Achatz, Quique Dacoste, Martin Berasategui, Wylie Dufresne, Joan Roca, Sergio Herman, Peter Goossens,...
At the congress we will launch our free accessible foodpairing website which contains now 80 food products and their pairs. We are also preparing the lauch of 2 innovative products. So if you want to be part of these revelations, subscribe for this congress. We will give our seminar on Thursday the 22th of November at 16:30.
Many thanks to Jean Paul Perez for the support!
[+ Congress program]
Labels: foodfordesign, foodpairing, restaurant
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