LAUNCH BOOK L'AIR DU TEMPS :: COOKING CASTING
This is really an amazing book! Not only you have the toprecipes of chef Sang Hoon Degeimbre like his famous Kiwître, you have also an overview of his suppliers. As food for design is also one of his suppliers, we also have the honour to be mentioned. For only 85 euro you get a book where the whole concept, pictures, recipes,... are of very high quality. Congratulations to Jean Pierre Gabriel and Sang Hoon Degeimbre!
[+ website with presentation book]
Labels: recipe, restaurant
posted by Anonymous at 9:53 PM
1 Comments:
Totally agree... wonderful piece of art ! Enough to book a table for another couple of ... years :o)
Congratulations for your blog.
Greetings
Laurent
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